Traditional Butter Storage:
Designed to keep butter soft, fresh and easy to spread every day.
Perfect for:
• Keeping butter spreadable at room temperature
• Breakfast, lunch and dinner tables
• Everyday kitchen use
• Entertaining guests
• Traditional and country-style kitchens
• Thoughtful housewarming and food lover gifts
A beautiful way to enjoy butter just as it was traditionally stored.
How a Butter Bell Works:
The lid holds softened butter while a small amount of fresh water sits in the base. When inverted, the water creates a natural airtight seal that helps protect the butter from air while keeping it soft and ready to use.
For best results:
• Pack softened butter firmly into the lid
• Add fresh cold water to the base
• Change the water every 2–3 days
• Keep out of direct sunlight and excessive heat
Why You'll Love It:
Thoughtfully handmade for kitchens that value both beauty and function.
Features
• Handmade ceramic construction
• Traditional French butter keeper design
• Natural water seal helps keep butter fresh
• Keeps butter soft and spreadable
• Beautiful enough to leave on the bench or table
• Handmade in Australia
Every piece is individually crafted, making each butter bell one of a kind.
Complete Your Kitchen Collection:
Pair with our Glass Butter Dish, Salt Pot with Wooden Scoop, Honey Drizzler, Lemon Reamer, Handmade Ceramic Ginger Grater, Glass Citrus Juicer & Measuring Jug, Olive Wood Utensils and Natural Kitchen Brushes to create a thoughtfully curated kitchen.